Grilled Pork Tenderloin and Peaches Recipe

Simply Recipes
Serves: 2 Save

Ingredients (5)

  • 1 pork tenderloin
  • Extra virgin olive oil
  • 1 teaspoon kosher salt
  • 1 tablespoon herbes de Provence
  • 1 to 2 yellow peaches or nectarines, quartered or cut into thick slices

Directions

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Ingredients (7)

  • 2 oz. Johnnie Walker Black Label
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Honey 2:1
  • 1 dash of Salt
  • Ice
  • 1 Lemon Twist Garnish
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>
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