Grilled Salmon with Cucumber Mango Salsa Recipe

Serves: 4 Save

Ingredients (16)

  • For the salmon:
  • 4 (6 ounce) salmon portions, skin on
  • Zest from 1 lime
  • Juice from 1/2 lime
  • 1 teaspoon kosher salt
  • 2 teaspoons olive oil
  • 1/4 teaspoon ground Aleppo pepper or chili powder
  • For the cucumber salsa:
  • 1 (5- to 6-inch) cucumber
  • 1 mango
  • 1/2 cup packed cilantro
  • 1/4 cup minced red onion
  • Juice from half a lime
  • 1 large garlic clove, minced
  • 1/2 jalapeño pepper, seeded and minced
  • 1/2 teaspoon kosher salt

Directions

Learn how to make this recipe at Simply Recipes