Grilled Salmon with Cucumber Mango Salsa Recipe

Serves: 4 Save

Ingredients (16)

  • For the salmon:
  • 4 (6 ounce) salmon portions, skin on
  • Zest from 1 lime
  • Juice from 1/2 lime
  • 1 teaspoon kosher salt
  • 2 teaspoons olive oil
  • 1/4 teaspoon ground Aleppo pepper or chili powder
  • For the cucumber salsa:
  • 1 (5- to 6-inch) cucumber
  • 1 mango
  • 1/2 cup packed cilantro
  • 1/4 cup minced red onion
  • Juice from half a lime
  • 1 large garlic clove, minced
  • 1/2 jalapeño pepper, seeded and minced
  • 1/2 teaspoon kosher salt

Directions

Learn how to make this recipe at Simply Recipes

Mojito

This Cuban classic Mojito is a refreshing mix of crisp, white rum, sparkling soda water, fresh, zesty lime and fragrant mint leaves. Balancing the rum's smooth warmth with the lime's citrusy tang and the mint's cool, herbal notes, it promises to burst a tropical bliss!

Ingredients (5)

  • 2 oz. Captain Morgan White Rum
  • 0.75 oz. Lime Juice
  • 0.75 oz. Sugar Syrup
  • 2 oz. Soda Water
  • 10 Mint Leaves

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