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Grilled Salmon with Cucumber Mango Salsa Recipe
Ingredients (16)
- For the salmon:
- 4 (6 ounce) salmon portions, skin on
- Zest from 1 lime
- Juice from 1/2 lime
- 1 teaspoon kosher salt
- 2 teaspoons olive oil
- 1/4 teaspoon ground Aleppo pepper or chili powder
- For the cucumber salsa:
- 1 (5- to 6-inch) cucumber
- 1 mango
- 1/2 cup packed cilantro
- 1/4 cup minced red onion
- Juice from half a lime
- 1 large garlic clove, minced
- 1/2 jalapeño pepper, seeded and minced
- 1/2 teaspoon kosher salt
Directions
Learn how to make this recipe at Simply Recipes