Chimichurri Sauce

Ingredients (8)

• 1 cup chopped fresh flat-leaf parsley
• 1/2 cup chopped fresh cilantro
• 4 garlic cloves
• ⅓ cup extra virgin olive oil
• 2 Tbsp red wine vinegar
• 1/2 tsp Kosher salt
• 1/4 tsp red chili flakes
• ⅛ tsp black pepper