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Coq Au Vin Recipe
Ingredients (16)
- 4 slices bacon, diced
- 1/2 pound baby bella mushrooms
- 1/4 cup all-purpose flour
- 2 teaspoons salt, divided
- 2 teaspoons ground black pepper, divided
- 1/2 teaspoon garlic powder
- 1 whole chicken, cut into 8 pieces
- 2 tablespoons butter
- 1 small onion, diced
- 2 carrots, coarsely chopped
- 3 cloves garlic, minced
- 1/4 cup brandy
- 1 1/2 cups red wine
- 1 cup chicken stock
- 8 sprigs thyme
- 1 1/2 cups pearl onions
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (4)
- 1.5 oz. Aviation American Gin
- 0.75 oz. Lemon Juice
- 0.75 oz. Honey Syrup
- Lemon Twist Garnish