Chicken Tostada Dinner Board

Serves: 4 Save

Ingredients (16)

  • 12 to stada shells
  • 3 cups shredded chicken
  • 3/4 cup guacamole
  • 3/4 cup corn salsa
  • 3/4 cup Bitchin’ Sauce
  • 3/4 cup salsa
  • 3/4 cup sliced red onion
  • 3/4 cup sliced black olives
  • 2 cups Mexican cheese
  • 3 limes
  • 10 oz cherry tomatoes
  • 1 can black bean refried beans
  • 1 green pepper
  • 1 red pepper
  • 1 cup cilantro
  • 2 whole jalapeno peppers

Directions

Learn how to make this recipe at Reluctant Entertainer