How to Make Kombucha at Home

Serves: 16 Save

Ingredients (6)

  • 3 1/2 quarts water
  • 1 cup sugar (table sugar, turbinado, demerara, sugar in the raw, or brown sugar)
  • 8 bags caffeinated tea, or 4 tablespoons looseleaf tea (black, green, or white)
  • 2 cups prepared unflavored kombucha
  • 1 scoby
  • To flavor: 2 to 3 cups of juice, 1 to 2 cups chopped fruit, 2 to 4 tablespoons fresh herbs or spices

Directions

Learn how to make this recipe at Simply Recipes

Winter Jewel French 75

Ingredients (6)

  • 1.5 oz. Tanqueray No. Ten Gin
  • 1 oz. Pomegranate Juice
  • 0.5 oz. Simple Syrup
  • Champagne (Chilled, to Top Off)
  • Pomegranate Seeds to Garnish (Optional)
  • *Approximate serving size is 1.6 servings. Please enjoy responsibly.

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