Mexican Tostada Breakfast Board

Serves: 4 Save

Ingredients (15)

  • 8 pre-cooked tostada shells
  • 8 sunny side up fried eggs
  • 3/4 cup guacamole
  • 3/4 cup salsa
  • 3/4 cup corn salsa
  • 3/4 cup sour cream
  • 1 cup shredded Mexican cheese
  • 2 cups back refried beans
  • Fresh cilantro
  • Cherry tomatoes
  • 3/4 cup sliced olives
  • 2 limes
  • 1 sliced orange
  • 6 oz blackberries
  • Hot sauce

Ingredient Facts and Health Benefits

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Directions

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