Mexican Tostada Breakfast Board

Reluctant Entertainer
Serves: 4 Save

Ingredients (15)

  • 8 pre-cooked tostada shells
  • 8 sunny side up fried eggs
  • 3/4 cup guacamole
  • 3/4 cup salsa
  • 3/4 cup corn salsa
  • 3/4 cup sour cream
  • 1 cup shredded Mexican cheese
  • 2 cups back refried beans
  • Fresh cilantro
  • Cherry tomatoes
  • 3/4 cup sliced olives
  • 2 limes
  • 1 sliced orange
  • 6 oz blackberries
  • Hot sauce

Directions

Learn how to make this recipe at Reluctant Entertainer

Go to Recipe