French Dip Sandwich

Serves: 8 Save

Ingredients (16)

  • 1 tablespoon olive oil
  • Kosher salt and black pepper,
  • 3 to 4 lb beef chuck roast,
  • 29 oz beef broth
  • 10.5 oz can beef consommé
  • 1/2 large yellow or white onion,
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 1 bay leaf
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • Softened butter,
  • 8 hoagie rolls or French rolls
  • 8 slices provolone cheese

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Two Peas & Their Pod