Honey Garlic Salmon

Serves: 4 Save

Ingredients (12)

  • 4 (6-ounce) skin-on salmon fillets
  • ¼ cup honey
  • 3 tablespoons hot water
  • 3 tablespoons freshly squeezed lemon juice
  • 6 cloves minced garlic
  • 1 1/4 teaspoons smoked paprika
  • 3/4 to 1 teaspoon kosher salt
  • 1/8 teaspoon cayenne pepper
  • 2 tablespoons extra virgin olive oil
  • 1/4 teaspoon black pepper
  • Chopped fresh parsley or green onion
  • Lemon wedges

Directions

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