No Bake Meyer Lemon Strawberry Bars

Serves: 12 Save

Ingredients (20)

  • Crust:
  • ½ c unsalted butter
  • 1 ¼ c ground toasted pecans
  • ¾ c toasted
  • ⅓ c brown sugar
  • ½ tsp of salt
  • Lemon Filling:
  • 8 oz cream cheese
  • 1 14 oz can sweetened condensed milk
  • ¾ c heavy whipping cream
  • ½ c Meyer lemon juice
  • Zest of 1 large Meyer lemon
  • 2 tsp vanilla
  • Strawberry Jam Swirl:
  • makes about 1/2 cup
  • 1 c strawberries
  • ¼ c sugar
  • ¼ c water
  • ½ tsp lemon juice
  • Pinch of salt

Directions

Learn how to make this recipe at Reluctant Entertainer