Apple Brandy Doughnut Holes Recipe

Ingredients (18)

• For the Apple Brandy Doughnuts:
• 1/2 cup apple cider
• 1 apple, grated ( about 1/2 cup)
• 2 tablespoons brandy
• 3 1/4 cups all-purpose flour (16 1/4 ounces)
• 1 1/2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 egg, beaten
• 1/2 cup sugar (3 1/2 ounces)
• 4 tablespoons melted butter (2 ounces)
• 1/4 cup milk (2 ounces)
• 1 teaspoon vanilla extract
• 2 quarts vegetable or peanut oil
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• For the Cinnamon Sugar :
• 3 tablespoons sugar
• 1/2 teaspoon ground cinnamon