Andy Ricker's Naam Jim Kai (Sweet chile dipping sauce)

Serves: 5 Save

Ingredients (6)

  • 1 cup granulated sugar
  • 1/4 cup plus 2 tablespoons distilled white vinegar, preferably a Thai brand
  • 1/2 cup water
  • 21 grams fresh or drained pickled red Thai chiles, coarsely sliced
  • 1 1/4 ounces peeled garlic cloves, halved lengthwise
  • 1 teaspoon kosher salt

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!


Learn how to make this recipe at Serious Eats