Sunday Brunch: Apple Pancakes Recipe
Ingredients (9)
- 1 1/2 cups all-purpose flour
- 3 tablespoons sugar
- 1 3/4 teaspoons baking powder
- pinch of salt
- 1 cup milk
- 2 tablespoons butter, melted
- 2 eggs, beaten
- 1 apple, peeled and grated
- 2-4 tablespoons butter, room temperature
Directions
Learn how to make this recipe at Serious Eats
Ingredients (6)
- 1.5 oz. Tanqueray No. Ten Gin
- 1 oz. Pomegranate Juice
- 0.5 oz. Simple Syrup
- Champagne (Chilled, to Top Off)
- Pomegranate Seeds to Garnish (Optional)
- *Approximate serving size is 1.6 servings. Please enjoy responsibly.