AppleJack Dogs Recipe

Serves: 5 Save

Ingredients (6)

  • 1 pound Hebrew National hot dogs or chicken sausage
  • 3/4 cup Laird’s AppleJack
  • 1/2 cup brown sugar
  • 1 cup ketchup
  • 1/2 teaspoon thyme
  • 1/2 teaspoon rosemary

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