Apricot Honey Butter Recipe

Serves: 24 Save

Ingredients (6)

  • 2 cups coarsely chopped dried apricots
  • 2 tablespoons freshly grated lemon zest
  • 1/2 cup freshly squeezed lemon juice (about 3 to 4 large lemons)
  • 1/4 cup coarsely chopped crystallized ginger
  • 2/3 cup honey
  • 1 tablespoon no-sugar-needed powdered fruit pectin (optional)

Directions

Learn how to make this recipe at Serious Eats

Whiskey Sour

Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.

Ingredients (8)

  • 2 oz. Bulleit bourbon
  • 0.75 oz. Lemon juice
  • 0.75 oz. Simple syrup
  • 2 Dash Angostura
  • 0.75 oz. Egg White
  • Lemon Zest Discard
  • Lemon Slice and Maraschino Cherry to garnish
  • Ice

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