Bacon-Wrapped Shrimp Cocktail with Apricot Horseradish Dipping Sauce Recipe

Name: Bacon-Wrapped Shrimp Cocktail with Apricot Horseradish Dipping Sauce Recipe
Yield: 4 servings
Ingredients: Bacon Strip; Medium Peeled and Deveined Shrimp; Apricot Preserves; Grated Horseradish Root; Grated Horseradish; Lime; Kosher Salt; Vegetable Oil

Serious Eats

Serves: 4 Save

Ingredients (7)

12 strips bacon, cut in half (thin bacon works best)
24 medium shrimp (24-31 per pound)
2 ounces apricot preserves
1/2 teaspoon grated horseradish
2 teaspoons juice from 1 lime
Kosher salt
2 tablespoons vegetable oil

Directions

Learn how to make this recipe at Serious Eats

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Dietary Information

Dietary info does not include:

Grated Horseradish Root

Nutrition Facts

1 Serving

Macronutrients

Protein

20%

30%

Carbs

40%

Fats

72%

30%

Positive Nutrients

Protein

23.8g

47.6% DV

Dietary Fiber

0.1g

0.3% DV

Polyunsaturated Fat

8.8g

40.1% DV

Monounsaturated Fat

15g

34% DV

Vitamin D

13.4mcg

67.2% DV

Iron

0.7mg

4% DV

Vitamin B12

0.4mcg

17.5% DV

Calcium

48.5mg

3.7% DV

Vitamin B6

0.2mg

13.6% DV

Magnesium

33.6mg

8% DV

Vitamin C

4.5mg

5% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

65.5mcg

7.3% DV

Thiamin B1

0.2mg

19.5% DV

Riboflavin

0.1mg

5.6% DV

Negative Nutrients

Trans Fat

0.2g

Exceeds DV

Sugars

6.7g

13.3% DV

Saturated Fat

11.7g

58.5% DV

Sodium

1,097.7mg

47.7% DV

Carbohydrates

10.1g

3.7% DV

Total Fat

38.3g

49.1% DV

Cholesterol

152.8mg

50.9% DV

Bacon-Wrapped Shrimp Cocktail with Apricot Horseradish Dipping Sauce Recipe

Ingredients (7)

Directions

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