Healthy & Delicious: Baked Wheat Bulgur with Sweet Potatoes and Almonds Recipe

Serves: 6 Save

Ingredients (12)

  • 2 (15-ounce) cans low-sodium chicken broth
  • 1 1/2 cups water
  • 2 cups bulgur wheat
  • 1 medium onion, diced
  • 1 pound (about 2 large) sweet potatoes, peeled and diced into 1/2-inch cubes
  • 1 cup parsley, chopped
  • 2/3 cup grated Parmesan
  • 2/3 cup sliced almonds, toasted
  • 1/2 teaspoon ground cinnamon
  • Pinch of ground nutmeg
  • 1 1/2 to 2 teaspoons salt
  • Freshly ground black pepper

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats