Baking with Dorie: Les Brownies, from America to France and Back Again Recipe

Ingredients (10)

• 1/2 cup all-purpose flour
• 1/8 teaspoon salt
• 1/8 teaspoon cinnamon (optional)
• 1/3 cup raisins, dark or golden
• 1 1/2 tablespoons water
• 1 1/2 tablespoons dark rum
• 6 ounces bittersweet chocolate, finely chopped
• 1 1/2 sticks (12 tablespoons; 6 ounces) unsalted butter, at room temperature and cut into 12 pieces
• 3 large eggs, at room temperature
• 1 cup sugar