The Union Bar's Banga #1 Recipe

Serves: 1 Save

Ingredients (9)

  • Lime quarter
  • Lemongrass, 1-inch long piece
  • 2 rambutans, peeled and seeded
  • 4 Thai basil leaves
  • 1-inch slice galangal, chopped roughly
  • 1/2 ounce gomme syrup
  • 2 ounces gin
  • Crushed ice
  • Garnish: Thai basil sprig

Directions

Learn how to make this recipe at Serious Eats