Cilantro Fritters (Kothimbir Wadi) Recipe

Serves: 3 Save

Ingredients (9)

  • 1 cup chickpea flour
  • 2 cups fresh cilantro leaves and tender stems, roughly chopped
  • Kosher salt
  • 1 teaspoon red chilli powder
  • 1/4 teaspoon asafoetida
  • 1/4 teaspoon turmeric powder
  • 2 tablespoons roasted and crushed peanuts
  • 1/2 cup water (plus more)
  • 2 tablespoons vegetable oil, divided

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