Blackberry Crumb Muffins Recipe

Serves: 16 Save

Ingredients (16)

  • 2 cups flour
  • 1 cup sugar
  • 1/4 teaspoon baking soda
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 stick (8 tablespoons) unsalted butter, melted
  • 2 large eggs
  • 1 cup milk
  • 12 ounces blackberries
  •  
  • For Crumb Topping:
  • 1 stick (8 tablespoons) cold unsalted butter, cut into 1/4 inch pieces
  • 3/4 cup all purpose flour
  • 3/4 cup packed dark brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats