Healthy & Delicious: Black-Eyed Pea 'Caviar' Recipe

Ingredients (11)

• 3 (15-ounce) cans black-eyed peas, rinsed and drained
• 1/4 cup chopped red onion
• 3 tablespoons chopped green bell pepper
• 3 tablespoons chopped red bell pepper
• 3 tablespoons chopped yellow bell pepper
• 1/2 cup quartered cherry tomatoes
• 1/4 cup chopped parsley
• 1/4 cup balsamic vinegar
• 1/4 cup olive oil
• 2 tablespoons granulated sugar
• Salt and pepper