Feta and Herb Bread Recipe | Bread Baking
Ingredients (10)
- 1 cup lukewarm water
- 2 1/4 teaspoons instant yeast
- 1 tablespoon sugar
- 3 cups (13 1/2 ounces) bread flour
- 1/2 teaspoon salt
- 6 ounces (by weight) crumbled feta cheese
- 1/2 teaspoon dried marjoram
- 1 teaspoon dried oregano
- 1 tablespoon olive oil
- 1 teaspoon garlic oil
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Directions
Learn how to make this recipe at Serious Eats