Buttery, Flaky Frangipane Puff Pastry Waffles Recipe

Serious Eats
Serves: 4 Save

Ingredients (8)

  • 9 tablespoons (about 3 ounces or 75 grams) almond meal (see note)
  • 4 1/2 tablespoons (about 3 ounces or 75 grams) granulated sugar
  • 1 tablespoon all-purpose flour, plus more for dusting
  • Large pinch kosher salt
  • 6 tablespoons (about 3 ounces or 75 grams) unsalted butter, softened
  • 1 large egg
  • 1 (1/2-pound) sheet frozen puff pastry, thawed
  • Powdered sugar, for dusting

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe