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Cadbury Creme Scotch Eggs Recipe
Ingredients (12)
- 4 Cadbury Creme Eggs
- 1 egg, beaten
- 1/2 cup flour
- 8-12 cups of vegetable or peanut oil, quantity depending on your pan
- 1 cup flour
- 1 tablespoon cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk
- 1 tablespoon white vinegar
- 1/2 tablespoon vegetable oil
- 1 1/2 cups vanilla wafers, crushed (I used Teddy Grahams)
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Serious Eats