Cakespy: Nanaimo Bars Recipe

Serves: 18 Save

Ingredients (16)

  • For the bottom layer
  • 1/2 cup (1 stick) butter
  • 1/4 cup sugar
  • 5 tablespoons cocoa
  • 1 large egg, beaten
  • 1 cup shredded sweetened coconut
  • 1 1/2 cups finely crumbled graham crackers
  • 1/2 cup finely chopped nuts (such as almonds or pecans)
  • For the middle layer
  • 1/2 cup (1 stick) butter
  • 2 tablespoons heavy cream
  • 2 tablespoons Custard Powder (such as Bird's), or substitute pudding powder (instant)
  • 2 cups confectioners' sugar, sifted
  • For the top layer
  • 4 ounces chocolate, coarsely chopped
  • 1 1/2 tablespoons butter

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Directions

Learn how to make this recipe at Serious Eats