Dinner Tonight: Cauliflower-Cheddar Soup Recipe

Serves: 4 Save

Ingredients (12)

  • 1 large potato, peeled, and diced
  • 1 large cauliflower, stems removed and florets separated
  • 1 medium carrot, peeled and chopped
  • 3 garlic cloves, peeled
  • 1 1/2 cups onion, chopped
  • 1 1/2 teaspoon salt
  • 4 cups water
  • 2 cups grated cheddar
  • 3/4 cup milk
  • 1 teaspoon fresh dill
  • 1/2 teaspoon caraway seeds
  • Black pepper

Directions

Learn how to make this recipe at Serious Eats

Winter Spiced Negroni

Ingredients (6)

  • 1 oz. Tanqueray No. Ten Gin
  • 0.75 oz. Bitter Aperitif
  • 1 oz. Tawny Port
  • Orange Zest Garnish
  • Grated Nutmeg Garnish
  • Star Anise Garnish