Ingredients (7)

6 large eggs

Small bundle of flowering garlic chives ( 1.5 oz ), sliced thinly (optional, see note)

1/4 teaspoon kosher salt (if using table salt, use half as much)

Neutral oil , like canola or peanut, for greasing the pan

5 scallions (3 ounces; 85 g ), white and light-green parts only, sliced as thinly as possible

3 teaspoons soy sauce ( 15 ml )

Steamed white rice , for serving