Fudgy, Spicy Cinnamon Chile Brownies Recipe

Ingredients (8)

• 5 ounces high quality dark chocolate (at least 72 percent cacao), finely chopped
• 10 tablespoons (1 stick plus 2 tablespoons) butter, plus extra for greasing
• 2 tablespoons guajillo or aleppo chile, freshly ground
• 1 teaspoon ground cinnamon
• 1 teaspoon kosher salt
• 1 3/4 cups sugar
• 3 eggs
• 1 cup flour