Classic Ice Cream Sandwiches Recipe

Serves: 12 Save

Ingredients (8)

  • 1/2 gallon ice cream, slightly softened (see note)
  • 2 2/3 cups (about 13 1/3 ounces) all-purpose flour
  • 2/3 cup plus 1/4 cup (3 1/2 ounces) cocoa powder
  • 3/4 teaspoon salt
  • 1 cup (7 ounces) granulated sugar
  • 20 tablespoons (10 ounces) unsalted butter
  • 2 egg yolks
  • 2 teaspoons vanilla extract

Directions

Learn how to make this recipe at Serious Eats