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Classic Ice Cream Sandwiches Recipe
Ingredients (8)
- 1/2 gallon ice cream, slightly softened (see note)
- 2 2/3 cups (about 13 1/3 ounces) all-purpose flour
- 2/3 cup plus 1/4 cup (3 1/2 ounces) cocoa powder
- 3/4 teaspoon salt
- 1 cup (7 ounces) granulated sugar
- 20 tablespoons (10 ounces) unsalted butter
- 2 egg yolks
- 2 teaspoons vanilla extract
Directions
Learn how to make this recipe at Serious Eats