Easy Diner-Style Tuna Melt Recipe

Serious Eats
Serves: 2 Save

Ingredients (7)

  • One 5-ounce (142g) canned oil- or water-packed tuna, drained well
  • 1/2 cup (120g) Hellmann's mayonnaise (see note)
  • 2 tablespoons (10g) panko bread crumbs (optional; see note)
  • Kosher salt and freshly ground black pepper
  • Two 1-inch-thick slices (for open-faced) or four 1/2-inch-thick slices (for closed sandwiches) white sandwich bread
  • Vegetable oil, clarified butter, and/or melted butter, for brushing the bread
  • 4 slices Cheddar or American cheese

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe

Dark and Stormy

The Bar

Ingredients (7)

  • 1.5 oz. Captain Morgan Dark Rum
  • 0.75 oz. Lime Juice
  • 3.5 oz. Ginger Beer
  • 2 dashes of Bitters
  • Ice
  • Cherry Garnish
  • Sprigs of Rosemary Garnish
Save
Add to List

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!