Coconut-Palm Sugar Ice Cream Recipe

Serves: 8 Save

Ingredients (9)

  • 6 large egg yolks
  • 1 tablespoon cornstarch
  • 1/2 teaspoon salt
  • 1 cup full-fat coconut milk
  • 1 1/2 cups heavy whipping cream
  • 2 pandan leaves, tied into a knot (optional)
  • 8 ounces (about 1 cups) palm sugar
  • 1/3 cup light or dark brown sugar, packed
  • Dessicated coconut shavings for garnish, optional

Directions

Learn how to make this recipe at Serious Eats

Dia de los Muertos Mezcalita

Ingredients (7)

  • .75 oz. Casamigos Mezcal Joven
  • .75 oz. Casamigos Blanco Tequila
  • .75 oz. Fresh Blood Orange Juice
  • .75 oz. Fresh Lime Juice
  • .5 oz. Simple Syrup
  • 1 Pinch Cinnamon
  • Garnish Dehydrated Blood Orange Wheel, 2 Edible Flowers and Sage Leaf