Braised Shoulder of Lamb Recipe | Cook the Book

Serious Eats
Serves: 4 Save

Ingredients (8)

  • 1 shoulder of lamb, on the bone
  • 20 shallots, peeled and left whole
  • 20 cloves of garlic, peeled and left whole
  • A splash of olive oil
  • A bundle of thyme and rosemary
  • 1/2 bottle of white wine
  • 1 liter light chicken stock
  • Sea salt and black pepper

Directions

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Smoked Bourbon Manhattan

The Bar

Ingredients (6)

  • 1.5 oz Blade & Bow Kentucky Straight Bourbon Whiskey
  • 0.75 oz Sherry
  • 2 Dashes Aromatic Bitters
  • 2 Cinnamon Sticks
  • Ceramic or metal (fireproof) plate, for smoking
  • Fire source, for smoking
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