Corn Som Tam With Shrimp Recipe

Serves: 4 Save

Ingredients (14)

  • 1 pound large shrimp, peeled and deveined
  • 2 quarts water
  • 2 tablespoons salt
  • 4 ears of corn, in their husks
  • 2 medium cloves garlic, peeled and minced (about 2 teaspoons)
  • 3/4 cup plain roasted peanuts
  • 2 bird's eye chilies or 1 Serrano chili
  • 1/4 cup dried shrimp (optional)
  • 2 medium tomatoes (about 3/4 pound), cut into 1-inch cubes
  • 1/4 pound green beans, trimmed and cut diagonally into 1-inch pieces
  • 1 cup packed grated carrots
  • 2 limes
  • 1 tablespoon granulated sugar (or more to taste)
  • 1 tablespoon fish sauce (or more to taste)

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats