Creamy Persimmon Sorbet Recipe

Serious Eats
Serves: 6 Save

Ingredients (5)

  • 4 to 5 large persimmons (about 20 ounces; see note), peeled and chopped
  • 1/2 cup plus 1 tablespoon sugar
  • 1/2 cup very strong black tea, or water
  • 1 teaspoon fresh juice from 1 lemon (more or less to taste)
  • 1/2 teaspoon kosher salt

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe

Halloween Appletini

The Bar

Ingredients (6)

  • 1.5 oz. Ketel One Vodka
  • 1 oz. Apple Schnapps
  • 0.25 oz. Apple Juice or Cider
  • 0.25 oz. Blue Curaçao
  • 0.25 oz. Lemon Juice
  • 0.25 oz. Simple Syrup
Save
Add to List

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!