Creamy Tofu Sauce Recipe

Serves: 4 Save

Ingredients (4)

  • 1/4 to 1/3 large block silken or firm tofu, about 4 ounces
  • 2 teaspoons sweet, light miso, preferably Saikyo miso
  • Pinch of salt
  • Drop of mirin

Directions

Learn how to make this recipe at Serious Eats