Crème Brûlée Pie Recipe

Serious Eats
Serves: 8 Save

Ingredients (8)

  • One half recipe Easy Pie Dough, shaped and chilled in a pie plate
  • 1 egg
  • 7 egg yolks
  • 5 ounces (About 3/4 cup) granulated sugar, plus 1/2 ounce for sprinkling
  • 1 vanilla bean, cut in half with the seeds scraped from the inside
  • 5 ounces heavy cream
  • 5 ounces milk
  • Pinch of salt

Directions

Learn how to make this recipe at Serious Eats

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