Crispin Cider-Brined and Glazed, Grilled Pork Chops Recipe

Serious Eats
Serves: 4 Save

Ingredients (18)

  • 4 thick-cut, bone-in pork chops
  • 1 1/2 cups Crispin Cider
  • 1/4 cup sugar
  • 2 tablespoons brown sugar
  • 1/2 cup kosher salt
  • 5 sprigs thyme
  • 2 bay leaves
  • 1 teaspoon ground mustard
  • 1 teaspoon black peppercorns
  • 1 tablespoon juniper berries
  • 1 1/2 tablespoons olive oil
  • Black pepper
  •  
  • For the Glaze:
  • 1 cup Crispin Cider
  • 2 tablespoons brown sugar
  • 1/2 cup orange juice
  • 2 garlic cloves, minced

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Ingredients (7)

  • 2 oz. Johnnie Walker Black Label
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Honey 2:1
  • 1 dash of Salt
  • Ice
  • 1 Lemon Twist Garnish
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>
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