Cucumber-Tequila Cooler Recipe

Serves: 1 Save

Ingredients (8)

  • 1 (4-inch) section celery (about 3/4 ounces)
  • Pinch salt
  • 1 (2-inch) section English cucumber (about 2 1/2 ounces), peeled
  • 1/2 ounce agave nectar
  • 1 ounce fresh lime juice, from 1 to 2 limes
  • 1 1/2 ounces silver tequila
  • 2 ounces seltzer, chilled
  • Garnish: cucumber slice (optional)

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Directions

Learn how to make this recipe at Serious Eats