Date Martinez Recipe

Serves: 1 Save

Ingredients (5)

  • 1 1/2 ounces amontillado dry sherry, such as Lustau
  • 1 1/2 ounces gin, such as Ford’s
  • 3/4 ounce date molasses
  • 2 dashes Peychaud’s bitters
  • Orange peel, for garnish

Directions

Learn how to make this recipe at Serious Eats