Coffee Can Date-Nut Bread
Ingredients (10)
- 1 cup chopped dates
- 1 cup sugar
- 2 cups boiling water
- 2 large eggs
- 2 teaspoons baking soda
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
- 3/4 cup pecans or walnuts, toasted and roughly chopped
- 4 cups all-purpose flour
- 1 teaspoon salt
Directions
Learn how to make this recipe at Serious Eats
Ingredients (7)
- 1 oz. Ketel One Vodka
- 0.5 oz. Baileys Original Irish Cream
- 1 oz. Brewed Espresso or Coffee, Cooled
- 0.25 oz. Ginger Simple Syrup*
- 2-4 1/2 Inch Slices Fresh Ginger, to Taste
- 3 Espresso Beans to Garnish
- Candy Cane Garnish