Dave Arnold's Thai Basil Daiquiri Recipe

Serious Eats
Serves: 2 Save

Ingredients (5)

  • 10 large Thai basil leaves
  • 1 1/2 ounces simple syrup (see note)
  • 2 ounces juice from about 4 limes
  • 4 ounces white rum, such as Flor de Cana
  • Pinch salt

Directions

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