Dinner Tonight: Pasta with Tuna, Arugula, and Chili Recipe

Serious Eats
Serves: 4 Save

Ingredients (8)

  • 1 pound dried spaghetti or linguine
  • 4 tablespoons extra virgin olive oil
  • 4 garlic cloves, peeled and minced
  • Generous pinch hot red pepper flakes, to taste
  • 2 6-oz cans good tuna in olive oil, drained
  • Kosher salt
  • 1/2 pound baby arugula
  • Juice of 1/2 lemon

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe

Spicy Margarita

The Bar

Ingredients (7)

  • 1.5 oz. Don Julio Blanco Tequila
  • 0.5 oz. Triple Sec
  • 0.75 oz. Fresh Lime Juice
  • 0.5 oz. Sugar Syrup
  • 2 dashes of Hot Sauce
  • 1 dash of Salt
  • Ice
Save
Add to List

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!