
Dinner Tonight: Seared Pork Chops with Kimchi Recipe
Ingredients (8)
- 2 bone-in pork chops, about 1/2 inch thick
- 4 tablespoons kimchi, chopped
- 1/2 tablespoon olive oil
- 1/4 cup vermouth or white wine
- 1 teaspoon honey
- 1/2 tablespoon butter
- Chopped scallions
- Salt and pepper
Directions
Learn how to make this recipe at Serious Eats
Ingredients (6)
- 1.5 oz Blade & Bow Kentucky Straight Bourbon Whiskey
- 0.75 oz Sherry
- 2 Dashes Aromatic Bitters
- 2 Cinnamon Sticks
- Ceramic or metal (fireproof) plate, for smoking
- Fire source, for smoking