Double Chocolate Glazed Doughnut Holes Recipe

Ingredients (20)

• For the Donuts:
• 1 1/4 cup plus 2 tablespoons (about 7 ounces) all-purpose flour
• 3/4 cup (5 1/4 ounces) granulated sugar
• 1/2 cup (1 1/2 ounces) cocoa powder
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 2 large eggs
• 1/4 cup greek yogurt
• 2 tablespoons unsalted butter, melted
• 3 ounces bittersweet chocolate, chopped
• 3 quarts vegetable oil for frying
• For the Vanilla Glaze:
• 2 cups (8 ounces) confectioners sugar
• 6 tablespoons milk
• 1 teaspoon pure vanilla extract
• For the Chocolate glaze:
• 1 3/4 cups (7 ounces) confectioners sugar
• 1/4 cup (3/4 ounce) cocoa powder
• 6 tablespoons milk
• 2 cups shredded coconut, lightly toasted