Cocada (Coconut Bark) Recipe

Serves: 8 Save

Ingredients (8)

  • Baking spray
  • 6 large egg yolks, at room temperature
  • 1 (13.5 ounce) can coconut milk (See Notes)
  • 2 teaspoons pure vanilla extract
  • 1/2 teaspoon salt
  • 2 cups sugar
  • 1 cup water
  • 4 cups unsweetened coconut flakes (See Notes)

Directions

Learn how to make this recipe at Serious Eats

Dia de los Muertos Mezcalita

Ingredients (7)

  • .75 oz. Casamigos Mezcal Joven
  • .75 oz. Casamigos Blanco Tequila
  • .75 oz. Fresh Blood Orange Juice
  • .75 oz. Fresh Lime Juice
  • .5 oz. Simple Syrup
  • 1 Pinch Cinnamon
  • Garnish Dehydrated Blood Orange Wheel, 2 Edible Flowers and Sage Leaf