Easy Spaghetti Sauce Recipe

Ingredients (16)

• 3 tablespoons olive oil
• 1/2 medium onion, finely chopped (about 1/2 cup)
• 1 medium clove garlic, minced (about 1 teaspoons)
• 1 pound ground beef chuck
• 1 sprig fresh rosemary leaves, chopped
• 2 sprigs fresh thyme, leaves removed
• 2 sprigs fresh marjoram leaves, chopped
• 1 (28-ounce) can whole peeled tomatoes, crushed by hand or in a food mill
• 1 (3 ounce) can tomato paste
• 3 tablespoons capers
• 3 tablespoons red wine vinegar
• 4 teaspoons juice from 1 lemon
• kosher salt and freshly ground black pepper
• 1 bay leaf
• 1 pound pasta
• 1/4 cup grated parmesan cheese