Eat for Eight Bucks: Pumpkin Seed Pesto Recipe

Ingredients (7)

• 1/4 cup pumpkin seeds
• 2-4 cloves garlic, depending on size, age, and your preference
• Scant 1/2 teaspoon salt
• 5 or 6 black peppercorns
• 2 cups basil leaves, roughly chopped and loosely packed
• Olive oil
• 1/2 cup freshly-grated Parmesan cheese