French in a Flash (Classic): Profiteroles Recipe

Ingredients (9)

• 1 stick unsalted butter
• 1 cup water
• 1 tablespoon sugar
• 1/8 teaspoon salt
• 1 cup flour
• 3 eggs
• 1 11.5-ounce bag good quality dark chocolate chips
• 6 tablespoons heavy cream
• 2 pints good quality strawberry ice cream (recommended: Haagen-Dazs Five)