Fresh Olive Oil and Sea Salt Palmiers Recipe

Serves: 11 Save

Ingredients (3)

  • 1 sheet of puff pastry, rolled out to 12 inches by 12 inches, very cold
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon of flaked sea salt, like Maldon

Directions

Learn how to make this recipe at Serious Eats

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish